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Pasta Ala Oglio With Shrimp Recipe
Serves: 1
Keywords: Low, Cal, fat, recipe, recipes, Pasta Ala Oglio With Shrimp Recipe
Ingredients
1
T
Light margarine
1
t
Preminced garlic or
2 ½
Cloves of minced garlic
1
c
Cooked pasta of your choice
3
oz.
Cooked shrimp
1
t
Dill
1
t
Parsley
½
t
Basil
Salt and pepper to taste
Parmesan cheese to taste
Directions
- In a small saute pan, saute the margarine and garlic.
- Note: the author likes garlic, you may choose to add more or less as you prefer.
- Once the garlic and margarine have reached a tender consistency, add the spices, and blend.
- Add the cooked shrimp, and saute until shrimp is warm.
- Add cooked pasta to saute pan, toss gently but thoroughly, and transfer to warm plate.
- Add salt, pepper, and parmesan cheese to taste.
- Each serving contains: 3 protein exchanges, 2 bread exchanges, 1 1/2 fat exchange